In a city filled with dining options, few names stand the test of time like Kimpura. For decades, it has quietly held its place as a go-to Japanese restaurant in Makati—not because of trends, but because of something much more lasting: consistency, quality, and heart.

Located in the heart of Greenbelt 5, Kimpura has become more than just a restaurant—it’s a trusted spot for lunch breaks, intimate dinners, and family celebrations. What sets it apart is its ability to offer familiar favorites while delivering that same high-level attention to detail with every meal.

Here are the dishes that keep our guests coming back and why Kimpura continues to be a standout when it comes to authentic Japanese restaurant in Makati

• Hiroshima Okonomiyaki

Think of this as Japan’s version of a layered pancake, but with much more going on. The Hiroshima Okonomiyaki is hearty and flavorful, stacked with ingredients like cabbage, pork, and noodles, then topped with a savory sauce. It’s one of those dishes that feels like comfort food—filling, flavorful, and perfect for sharing.

• Gindara Teriyaki

If you’re in the mood for something lighter but just as satisfying, the Gindara Teriyaki is a great choice. The black cod is delicately grilled, and the glaze is subtle—just enough sweetness to balance the natural richness of the fish. It’s clean, elegant, and one of the best examples of how less really can be more in Japanese cooking.

• Sake Batayaki

There’s something about butter and salmon that just works. The Sake Batayaki is cooked in a light butter sauce that brings out the richness of the salmon without overpowering it. Served sizzling, it arrives at your table warm and fragrant—simple but incredibly satisfying.

• Unagi Kabayaki Bento

If you’re looking for a complete, no-fuss meal, the Unagi Kabayaki Bento offers everything you need. The grilled eel is glazed with a sweet soy sauce and served alongside rice and classic sides. It’s balanced, flavorful, and a great choice for anyone who wants a well-rounded taste of Kimpura in one tray.

• Kani Mango Salad

Light and refreshing, the Kani Mango Salad is perfect at the start of your meal. The sweetness of the mango pairs well with the delicate crab sticks, while the crisp greens and tangy dressing keep it lively. It’s simple, but it adds a fresh contrast to the richer dishes that follow.

What Makes Kimpura a Go-To Japanese restaurant in Makati

The food is clearly the star, but what makes us special goes beyond what’s on the plate. The atmosphere is calm and polished—refined enough for special occasions, but never stuffy. You can bring a date, hold a team lunch, or just treat yourself to a solo meal and feel perfectly at ease.

It also helps that we are in a prime spot. Tucked inside Greenbelt 5, it’s right in the center of Makati’s business and shopping district. Whether you’re coming from the office or after a day of errands, it’s an easy and relaxing stop.

Our staff are always attentive, ready to walk you through the menu if you need help deciding. We know the dishes well, and it shows in the way everything—from serving to presentation—is handled with care.

Your Table Is Waiting

When you’re craving Japanese food that hits all the right notes—comfort, elegance, and authenticity, our team at Kimpura delivers every time. It’s not trying to chase trends or reinvent the wheel. Instead, we focus on what matters, well-prepared food, warm service, and a setting that feels just right.

It’s time to enjoy the kind of meal that doesn’t just fill you up—but stays with you long after you leave. That’s the Kimpura difference—and why it continues to be one of the most trusted names among any Japanese restaurant in Makati. Visit. Check our full menu and book a table today at https://www.kimpura.com.ph/.